West Norwood Feast, Sunday Suppers & More
A Food Lover with a Stomach Virus.. is the subtitle of today’s Friday post. This week I was unfortunately attacked my a greedy stomach virus that decided to make me hurl profusely at my train station...
View ArticleRicotta Fritters & Papaya Compote
Puffs of Ricotta Doughnuts, crispy, fried, dipped in an exotic fruity papaya compote… I made this recipe a couple of week’s ago from Food and Travel Magazine, figuring its similar to some Mauritian...
View ArticlePlusixFive Supper Club
I have a backlog of posts, pictures and food that I haven’t shared with you all (you would not believe the thousands of images I have on my Iphone and laptop..eek!) But this mention was a must! Still...
View ArticleClifton Nursery Mauritian Pop Up & Ferran Adria Event
Its been a crazy busy week and month approaching December, everyone seems to get busy, booked up and the race is on to the New Year. Here’s a round-up of some recent event I have been lucky enough to...
View ArticleThanksgiving Pumpkin Marathon
Thanksgiving Week! Pumpkin Biryani & Maple Pumpkin Pie Talk about eating pumpkin/squash three days in a row a week or so ago, its got to be good for you right? Well, what with Halloween and now...
View ArticleSpiced Cashews & Stuffed Mince Aubergines
Spicy Cashews, Satisfying Mince Aubergines, Crappy Weather, Happy Food So its mid-week and it’s pouring outside, seriously the weather is rather depressing. It makes me want to be lying on a beach...
View ArticleA Ben Spalding Odyssey at John Salt, Islington
John Salt with Ben Spalding, Islington Ben Spalding, now in his mid-twenties, began his cooking career at the restaurant 28+ in Gothenburg, Sweden. He has since worked at Per Se in New York, Gordon...
View ArticleLet’s Make Christmas at Rococo Chocolate Factory
Rococo Chocolate Factory, Goat’s Cheese Truffles, Chocolate Heaven, Gift Swap & Judges I have to start this post because its Christmas related and its the 1st December.. by saying I tried to put...
View ArticleWant a Tropical Mauritian Christmas?
Have a Merry Ho Ho Christmas! Under 3 weeks till Christmas hits us in the face, bam, smack again like it does every year and you start to think where has the time gone?? With 2013 approaching round the...
View ArticleI’l make mine a Mulled Wine…
Christmas Spiced Mulled Wine, Citrus, Bay & Spices will knock you out.. Out creep up the Christmas posts, its that time of year when the Christmas tree is up, twinkling lights and tinsle, it’s...
View ArticleHappy Christmas Eating & Feasting!
So its been another busy year, 2012! Bring on 2013.. not long to go but between then and now there have been lots of exciting eating, experiences and christmas goings on.. here’s a picturesque post of...
View ArticleNew Year 2013! Broad Bean, Feta & Mint Soup
Happy New Year! Welcome to the year of 2013.. another year older soon, I mean how fast did 2012 swing by right? Onwards and upwards, more exciting Mauritian inspired pop ups, suppers, private events,...
View ArticleBunny Chow, Peanut Cabbage & Sadza (African Recipes)
Tender Lamb Curry, Messy Eating, Crunchy Peanut Cabbage & Cornmeal Sadza.. “Bunny chows are popular amongst Indians, as well as other ethnic groups in the Durban area. Bunny chows are commonly...
View ArticleWinter Comfort Food
Brrrrr.. its Winter. Let’s make a snowman & eat big bowls of stews! What with the snow causing havoc these last weeks its been all about the comfort food…and getting home or moving the car.. From...
View ArticleFlippin Good Pancakes
Flippin Good- Pancake Day Get your frying pans at the ready folks, February 12 2013 is Shrove Tuesday, another year has come round again when pancake action is hot on our heels. Compelling people to...
View ArticleMauritian-Inspired Exotic Fruit Salad, Vanilla Syrup & Lime Syllabub
Spiced Exotic Fruit Salad, Vanilla Syrup & Lime Syllabub No it’s not just a fruit salad, but this recipe has a slight twist to make it more interesting! With infused spices, sweet syrup and a tangy...
View ArticleCoriander Grilled Prawns & Mango Salsa
Tropical Grilled Prawns, for the Grill or BBQ, with SWEET mango salsa! Morning! It’s a Saturday, after a one of our most successful Croydon supperclub night’s yesterday AND first SEAFOOD supper. It was...
View ArticleMiddle Eastern Cuisine at Honey & Co
A Middle Eastern Jewel in the heart of Warren Street.. This week I ventured with food loving friends Feel Good Foodbook, Mondomulia & Felcity Spector to the popular quaint joint called Honey &...
View ArticleA Culinary Tour of Mauritius
A Culinary Tour of Mauritius, my island and part of my heritage..an amazing experience after visiting more than 5 years later. With a new head on my shoulders, looking for food inspiration to bring...
View ArticleA Supperclub in Mauritius (Shanti Maurice Hotel)
Whilst in Mauritius, on a “working holiday” I enjoyed the diversity of street food, homecooking and gourmet side cuisine to the Island. Not many people can have access to all areas but I felt quite...
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